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Wednesday, August 17, 2011

Recipe of Chicken Chili

For those who love cooking and want to present a special menu for your beloved family.

Materials and how to make chicken chili
To make chicken chili, provide materials and follow the instructions below:

Ingredients:
     1 chicken, cut into 8-12 pieces.
     1 tsp acid.
     3 tablespoons soy sauce.
     2 pcs tomatoes, cut into 4 sections.
     2 tsp brown sugar.
     1 stalk lemon grass is crushed.
     Cayenne pepper whole, the numbers are adjusted to your taste



Spices that:
     10 pcs red chili (with or without seeds as you wish).
     8 pcs shallots.
     3 cloves garlic.
     1 tsp shrimp paste.
     1 tsp grated ginger.
     1 / 2 tsp grated
     4 pcs in toasted pecan or fried.
     1 tsp salt.

How to make chicken chili:
  • Soak the chicken with 1 tablespoon tamarind juice and 1 teaspoon salt, let stand about 15 minutes, then drain. Then the half-cooked fried chicken, then set aside.
  • Saute seasonings in puree until fragrant with 5 tablespoons oil, then enter the fried chicken, 500 ml of water, and all remaining ingredients. Cook over low heat until sauce is thick and oily.
Good luck ...

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